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When an effective modality becomes available to the public that has been well documented in scientific studies and literature, adopted by a growing number of wholistic physicians, is safe, not costly, saves lives and has the raving support from the majority of its recipients, common sense would lead us to believe that it would be made public and supported by those health care institutions who we expect are looking out for our best health interests.
There are over 60,000 manmade chemicals in our food, air and water. There are over 130 in our food supply alone. These include cadmium, lead, arsenic, mercury, zinc, chromium, copper, nickel and aluminum; they are present in amounts that can lodge in the tissues and interrupt the enzyme activity of that tissue and its basic metabolic function. Chelation removes these; it is a free radical scavenger, and in effect, the body is then able to rejuvenate itself.